Take a look at some of my past

Experience

Marketing

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Marketing 〰️

2023 - Chef Talent Representative at Green City Market Chef BBQ

Esmé | Farm Bar | Jaleo | Soul & Smoke | The Dearborn | The Smith

2023 / 2024 - Chef Talent Representative
at Grand Chefs Experience for
Cystic Fibrosis

Jaleo | Soul & Smoke | The Dearborn | The Smith | Sepia |
LM Restaurant Group

2023 - Stan’s Donuts x Magnolia Bakery Collaboration

Apple Cider Donut Pudding

2023 - James Beard Awards Afterparty

Esmé Chicago

Sponsored by Resy | Amex | The Botanist Gin | Mijenta Liquors | Tsar Nicolai Caviar

2023 – Chef Talent Representative at First Bites Bash

Jaleo | Soul & Smoke

2023 – Windy City Smokeout Chef Partipation

Joe Flamm of Rosemary

Social Media

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Social Media 〰️

Rudy's Ramen

See Client
Four Corners Bars

See Client
Land & Lake

See Client
Grant Park Bistro

See Client
LM Catering & Events

See Client

Influencer Relations

Proxi x @chicagobucketlist

970k followers

Land & Lake Andersonville x @chicagofoodauthority

274k followers

Grant Park Bistro x @chicagodoes

33k followers

Public Relations

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Public Relations 〰️

Rudy’s Ramen in Infatuation Chicago

“The Best Ramen in Chicago”

“Esme’s New Menu Explores Latin Flavors”

Esmé in Chicago Magazine

“Big Day for Evanston’s Dining Scene”

Evanston Corner Bistro in Evanston Now

“What’s New Around Chicagoland”

Sky on Nine in Chicago Style Weddings

“Stan's Donuts and Morton Salt Team Up to Create New Donut. Check it Out Here”

Stan’s Donuts in NBC 5 Chicago

“This Elmhurst Brewpub Just Opened—And It’s Giving Away Free Wagyu Smash Burgers This Thursday for National Cheeseburger Day”

93 Octane in Secret Chicago

Photography

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Photography 〰️

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